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As the warm days of summer give way to the crispness of fall, heirloom gardens become a haven of vibrant colors and bountiful harvests. Harvesting fall vegetables at their peak ensures that you enjoy their flavors and nutritional benefits well into the colder months. However, knowing the best techniques for harvesting and storing fall vegetables is crucial to keeping them fresh and maintaining their quality through winter. Whether you’ve grown root vegetables, leafy greens, hardy squash, or other cool-weather crops, this guide will help you store your harvest efficiently and prolong its shelf life.
Continue reading Harvesting Fall Vegetables and Tips for Storing Your Bounty Through the Winter
