Description
25 Seeds per pack
(Lycopersicon lycopersicum) 70 days New Yorker is a Determinate bush beefsteak type tomato. This vigorous medium to small compact plant produces smooth meaty 4-6 oz scarlet red fruits. Will set fruit under cool conditions. Adapted to northern short seasons. Reisitant to Verticulum Wilt, alternaria stem canker, and late blight.
Planting Instructions for New Yorker Tomato Seeds
Start New Yorker Tomato seeds indoors 6-8 weeks before last frost date. Plant the Tomato seeds ¼” deep in sterile seed starting mix. Germination occurs in 6-14 days in soil 70-90°F. Once true leaves develop, separate Heirloom / Open Pollinated Tomato plants into 3-4″ pots, placing in full light & cooler temps (60-70°F). Set out hardened off Tomato transplants, in full sun, once soil has warmed, 18-30″ apart, in rows 3-4′ apart. Plant tall, spindly Tomato seedlings deeper, the stems will sprout roots and support and strengthen the plant. To help prevent blossom end rot, put 1 Tbs of lime, ground oyster shells, or crushed eggshells at the bottom of your planting hole. The calcium will help build strong cell walls once your heirloom tomatoes plants start producing fruit. For strong New Yorker tomato plants, add 1 Tbs of aged compost and 1 Tbs of bone meal to the bottom of the hole as well.
FAQ:
What makes the New Yorker Tomato unique?
The New Yorker Tomato is a determinate bush beefsteak variety that produces smooth, meaty 4-6 oz scarlet red fruits. It is well-suited for northern short growing seasons and can set fruit under cool conditions. The plant is also resistant to Verticillium Wilt, Alternaria Stem Canker, and Late Blight.
How long does it take for New Yorker Tomatoes to mature?
New Yorker Tomatoes mature in approximately 70 days, making them a mid-season variety that is ideal for gardeners in regions with shorter growing seasons.
What type of plant is the New Yorker Tomato?
The New Yorker Tomato is a determinate variety, meaning it grows as a compact bush and produces fruit in a concentrated period. This makes it easy to manage and perfect for gardeners with limited space.
How should New Yorker Tomato seeds be planted?
To grow New Yorker Tomatoes, start seeds indoors 6-8 weeks before the last frost date. Plant seeds ¼ inch deep in sterile seed-starting mix at 70-90°F. Germination occurs in 6-14 days. Once true leaves develop, transplant seedlings into 3- to 4-inch pots and provide full light at cooler temperatures of 60-70°F. Harden off the plants and transplant them outdoors in full sun, spacing them 18-30 inches apart in rows 3-4 feet apart.
How can I ensure healthy New Yorker Tomato plants and prevent blossom end rot?
To prevent blossom end rot, add one tablespoon of lime, ground oyster shells, or crushed eggshells to the planting hole to provide calcium. Enhance soil with one tablespoon each of aged compost and bone meal. Plant tall seedlings deeper to encourage strong root development along the stem, ensuring robust plants capable of producing smooth, crack-resistant fruits even in cooler conditions.
Lorraine Gentile (verified owner) –
Still a little small keeping them in greenhouse