Bean – Tendergreen Improved

Description

50 Seeds per pack

(a.k.a. Tendergreen Long) (Phaseolus vulgaris) 45-56 days.    Snap Bean     The Tendergreen Improved Heirloom Bush Green Bean produces round, smooth, straight, meaty, dark-green, fiberless and stringless 6-7″ pods, on large, upright 16-20″ plants. Tendergreen Improved won the All-American Selections Award in 1933, and still remains a favorite multi-purpose green bean. Great for canning, freezing, fresh eating, stir-frying and pickling. Tendergreen Improved makes the best pickled green bean as they are stringless and the pods are straight making it an easy choice to pack into a canning jar. The seeds are lovely, purple, accented with beige markings, making them great for canning shelly beans. Heat tolerant, heat will not affect production. A long producing variety. Disease Resistance: BCMV. Tendergreen Improved is a very nice high yield and low maintenance green bean.

Planting Instructions for Tendergreen Improved Bean Seeds

Sow beans 1-2″ deep, 2-6″ apart, in rows 18-36″ apart, in full sun after danger of frost. Soaking bean seeds in water 1-2 hours before planting speeds germination. Germination occurs in 4-16 days in soil 60-85°F. Provide support for heirloom pole bean varieties. For snap beans, harvest when beans are 3-6″ long. For dry beans, leave pods on plants until pods are dry, brown, and crisp, and beans are hard and rattle in pod, if more drying is needed when danger of frost has arrived, pick pods or pull entire plant and hang upside down to dry further.

FAQ: